Peanut Butter Cookies
Description
This International dessert features AM Crunch Peanut Butter, Honey. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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OR- other natural sweetener 1 ts Vanilla 1/2 c AM Brown Rice Flour 3/4 c AM Barley Flour
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Stir peanut butter, honey and vanilla together.
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Mix rice and barley flour together and stir into mixture.
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Roll into small balls.
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On an oiled cookie sheet, flatten the balls out fairly thin.
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Bake 7-8 minutes at 350 F (177&# 194;°C).
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Let cool on the cookie sheet before removing.
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Arrowhead Mills, Inc.
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Electronic
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 666.0kcal
- % Daily Value *
- Total Fat 45.0g70%
- Saturated Fat 9.0g45%
- Cholesterol 0.0mg0%
- Sodium 360.4mg16%
- Total Carbohydrate 54.9g19%
- Dietary Fiber 5.4g22%
- Sugars 45.0g
- Protein 22.5g45%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, butter, cookies, crunch, dessert, honey, international, peanut, peanuts, title, vegetarian