Peanut Butter Scotch Bars…Magazine

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Servings: 3 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Peanut Butter Scotch Bars...magazine recipe image
Peanut Butter Scotch Bars...magazine recipe image
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Peanut Butter Scotch Bars…Magazine

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 3 Calories: 211.1

Description

This International dessert features Crunchy peanut butter, Margarine, Vanilla, Domino liquid brown sugar, Eggs. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Directions ~~--- COMBINEcombine PEANUTpeanut BUTTERbutter, MARGARINEmargarine, VANILLAvanilla ANDand LIQUIDliquid BROWNbrown SUGARsugar.
  2. MIXmix UNTILuntil SMOOTHsmooth.
  3. BEATbeat INin EGGSeggs.
  4. STIRstir INin REMAININGremaining INGREDIENTSingredients.
  5. MIXmix WELLwell.
  6. SPOONspoon BATTERbatter INTOinto Aa GREASEDgreased 13xxX9X2 INCHinch BAKINGbaking PANpan.
  7. SPREADspread SMOOTHsmooth.
  8. BAKEbake INin Aa 3f50F OVENoven 35 MINUTESminutes ORor UNTILuntil DONEdone

Nutrition Facts

Servings 3

Amount Per Serving
Calories 211.1kcal
% Daily Value *
Total Fat 10.2g16%
Saturated Fat 3.4g17%
Cholesterol 35.6mg12%
Sodium 365.9mg16%
Total Carbohydrate 26.2g9%
Dietary Fiber 1.0g4%
Sugars 17.6g
Protein 4.5g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, barsmagazine, brown, butter, butterscotch, crunchy, dessert, domino, eggs, flour, international, liquid, margarine, morsels, oats, party, peanut, peanuts, rolled, salt
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