Peanut Mojhy

chefs-mate chefs-mate 0 Comments
Servings: 1 Difficulty: Beginner
Jump To Recipe Print Recipe
International-style sweet and satisfying dessert that brings home-style flavor to your table
Peanut Mojhy recipe image
Peanut Mojhy recipe image
Print Recipe

Peanut Mojhy

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 1411.8

Description

This International dessert features Brown sugar, Molasses, Or:, Syrup, Water. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Bring a large pot of water to a boil.
  2. Add vegetables and cook until tender.
  3. Season with salt and pepper to taste.
  4. Stir in remaining ingredients and heat through.
  5. Serve hot.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1411.8kcal
% Daily Value *
Total Fat 82.2g127%
Saturated Fat 30.6g153%
Cholesterol 107.5mg36%
Sodium 389.6mg17%
Total Carbohydrate 170.3g57%
Dietary Fiber 7.2g29%
Sugars 136.1g
Protein 22.4g45%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, brown, butter, dessert, international, mojhy, molasses, peanut, peanuts, shelled, sugar, syrup, title, vegetarian, water
Recipe Card powered by WP Delicious