Peanut-Pecan Chocolate Chip Cookies
Description
This International dessert features Butter, Vegetable shortening, Peanut butter, Sugar, Egg. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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1. Preheat oven to 375'F. 2. Mix butter, shortening, and peanut butter until soft and fluffy. Stir in sugars, egg, and vanilla; stir in dry ingredients; fold in pecans a 3. Drop by teaspoons on ungreased cookie sheets about 2" apart. Bake in a p
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Brown sugar; firmly packed
Nutrition Facts
Servings 48
- Amount Per Serving
- Calories 1338.7kcal
- % Daily Value *
- Total Fat 72.1g111%
- Saturated Fat 27.5g138%
- Cholesterol 107.6mg36%
- Sodium 255.4mg11%
- Total Carbohydrate 158.4g53%
- Dietary Fiber 8.9g36%
- Sugars 71.7g
- Protein 18.2g37%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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