Peanut Putter Biscuits

This Southern bread features Milk, Peanut butter, Biscuit mix, Slices*. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Southern

Courses: Baked Goods

Difficulty: Intermediate

Servings: 9

Calories: 918.8

Description

This Southern bread features Milk, Peanut butter, Biscuit mix, Slices*. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2/3 cup Milk
1/4 cup Peanut butter
2 cup Biscuit mix
3 Bacon Slices*

Directions

1
cooked crisp, drained, and crumbled.
2
Preheat oven to 400'F.
3
Place milk and peanut butter in a deep bowl or blender container and
4
beat at high speed until smooth and well blended.
5
Combine biscuit mix and bacon; stir lightly.
6
Add milk and peanut butter mixture all at once and stir with a fork until dough clings together.
7
Turn out on a lightly floured board and
8
knead gently a few times, then
9
pat out to about 3/4" thickness.
10
Cut into 2" rounds.
11
Bake on an ungreased cookie sheet for 10-15 minutes, or until lightly browned

Nutrition Facts

Servings 9

Amount Per Serving
Calories 918.8kcal

% Daily Value *
Total Fat 57.4g89%
Saturated Fat 15.9g80%
Cholesterol 35.3mg12%
Sodium 2803.8mg117%
Total Carbohydrate 62.4g21%
Dietary Fiber 4.5g18%
Sugars 27.7g
Protein 36.5g73%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, biscuit, biscuits, blending, bread, butter, milk, peanut, peanuts, putter, slices, southern, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/peanut-putter-biscuits/