Pear Bread Pudding With Cream Cheese

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Servings: 6 servings Difficulty: Intermediate
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Rich custard with tender pears and cream cheese
Pear Bread Pudding With Cream Cheese (6 PTS recipe image
Pear Bread Pudding With Cream Cheese (6 PTS recipe image
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Pear Bread Pudding With Cream Cheese

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 servings Calories: 180

Description

This decadent Pear Bread Pudding combines the comforting texture of classic bread pudding with the tangy richness of cream cheese. Fresh pears are folded into a spiced custard, creating layers of sweet fruit and soft, cake-like bread. The addition of optional chocolate chips adds a delightful contrast to the warm spices of nutmeg and cinnamon. It is an elegant yet simple dessert that feels homemade and indulgent. Perfect for holiday gatherings, brunches, or a cozy evening treat, this dish serves nine and offers a wonderful balance of flavors. The cream cheese ensures a luxuriously smooth mouthfeel, while the pears provide a natural sweetness that keeps the dessert from being too heavy. Serve warm or chilled for a versatile dessert option.

Directions

  1. Preheat oven to 350°F (175°C).
  2. In a large mixing bowl, beat the cream cheese, sugar, lemon peel, vanilla, nutmeg, and cinnamon with an electric mixer on low speed until smooth.
  3. Beat in eggs, one at a time, mixing just until combined.
  4. Stir in milk, bread cubes, sliced pears, and chocolate pieces, if using.
  5. Pour mixture into an ungreased 2-quart square baking dish, stirring gently to distribute the chocolate pieces evenly.
  6. In a small bowl, combine the remaining sugar, nutmeg, and cinnamon. Sprinkle over the pear mixture.
  7. Place the baking dish inside a larger 13x9 inch baking pan.
  8. Pour hot water into the larger baking pan until it reaches a depth of 1 inch.
  9. Bake for 45 to 50 minutes, or until a knife inserted near the center comes out clean.
  10. Let cool slightly before serving warm or chilled.

Nutrition Facts

Servings 6 servings

Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 9.6g15%
Saturated Fat 5.4g27%
Cholesterol 40mg14%
Sodium 180mg8%
Total Carbohydrate 19g7%
Dietary Fiber 1.3g6%
Sugars 8.9g
Protein 4.4g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: pear, bread pudding, cream cheese, dessert, baking, custard, comfort food, holiday, brunch, spiced, vegetarian, easy, make ahead, fruit dessert, cinnamon, nutmeg, lemon, vanilla, chocolate chips, water bath
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