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Pecan Pie *Taste*

Pecan Pie *Taste* recipe image
This International dessert features All-purpose flour, Confectioners sugar, Salt, Cold unsalted butter, cut. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 571.0
Dietary: Vegetarian
Description
This International dessert features All-purpose flour, Confectioners sugar, Salt, Cold unsalted butter, cut. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 1/4 cup All-purpose flour
  • 2 tablespoon Confectioners sugar
  • 1/2 teaspoon Salt
  • 10 tablespoon Cold unsalted butter, cut
Directions
  1. 1
    Preheat oven to 350F (175C).
  2. 2
    Mix dry ingredients together: All-purpose flour, Confectioners sugar, Salt, Cold unsalted butter.
  3. 3
    In a separate bowl, combine wet ingredients.
  4. 4
    Combine wet and dry ingredients, mixing until just combined.
  5. 5
    Transfer mixture to prepared pan.
  6. 6
    Bake until golden brown and a toothpick inserted in center comes out clean.
  7. 7
    Allow to cool before serving.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 571.0kcal
% Daily Value *
Total Fat 31.1g48%
Saturated Fat 19.3g97%
Cholesterol 80.6mg27%
Sodium 2439.8mg102%
Total Carbohydrate 64.5g22%
Dietary Fiber 2.0g8%
Sugars 7.8g
Protein 7.8g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, blending, butter, cold, confectioners, cut, dessert, flour, international, pecan, pecans, pie, salt, simmering, sugar, taste, title, unsalted, vegetarian
Read it online: https://www.chefs-mate.com/recipe/pecan-pie-taste/