Pecan Squares

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Servings: 1 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Pecan Squares

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 592.7

Description

This International dessert features Butter 1/4 teaspoon Salt, Egg 1/2 c Pecan meats, Flour. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Melt butter, blend with sugar, add eggs, mix and let stand for few minutes, add dry ingredients sifted together. Stir in pecans, spread in greased pan. Bake and cut in squares. Note: No temperature or time given. Assume a 325 F (163&# 194;°C). oven. G. Stevenson, Lewistown Grange, Logan County, OH
  2. Brown sugar 1 ts Baking powder

Nutrition Facts

Servings 1

Amount Per Serving
Calories 592.7kcal
% Daily Value *
Total Fat 15.5g24%
Saturated Fat 8.6g43%
Cholesterol 125.5mg42%
Sodium 168.2mg8%
Total Carbohydrate 104.7g35%
Dietary Fiber 1.6g7%
Sugars 59.3g
Protein 9.4g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, butter, dessert, egg, flour, international, meats, pecan, pecans, salt, squares, teaspoon, title, vegetarian
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