Pennsylvania-Pepper-Cabbage-Cole-Slaw

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Servings: 1 Difficulty: Beginner
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International-style fresh and vibrant salad that brings home-style flavor to your table
Pennsylvania Pepper Cabbage (Cole Slaw recipe image
Pennsylvania Pepper Cabbage (Cole Slaw recipe image
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Pennsylvania-Pepper-Cabbage-Cole-Slaw

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 108.0

Description

This International salad features Cabbage, shredded 1 ea Bell pepper, green, finely c, Or: 1 ea Bell pepper. It delivers a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix the shredded cabbage, pepper and salt and let stand about 1 hour. Drain off all liquid. Pour the Hot Dressing over the cabbage and mix well

Nutrition Facts

Servings 1

Amount Per Serving
Calories 108.0kcal
% Daily Value *
Total Fat 7.9g13%
Saturated Fat 1.3g7%
Cholesterol 0.0mg0%
Sodium 103.2mg5%
Total Carbohydrate 10.3g4%
Dietary Fiber 3.1g13%
Sugars 6.8g
Protein 1.8g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bell, cabbage, cho, cole, dressing, finely, green, hot, international, pennsylvania, pepper, red, salad, salt, shredded, slaw, teaspoon, title, vegan
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