Pennsylvania-Pepper-Cabbage-Cole-Slaw

This International salad features Cabbage, shredded 1 ea Bell pepper, green, finely c, Or: 1 ea Bell pepper. It delivers a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Salads

Difficulty: Beginner

Servings: 1

Calories: 108.0

Dietary: Gluten-free, Vegan, Vegetarian

Description

This International salad features Cabbage, shredded 1 ea Bell pepper, green, finely c, Or: 1 ea Bell pepper. It delivers a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 cups Cabbage, shredded
1 whole Bell pepper, green, finely c
1 Or:
1 whole Bell pepper, red, finely cho
1/2 cups Hot salad dressing
1 teaspoons Salt

Directions

1
Mix the shredded cabbage, pepper and salt and let stand about 1 hour. Drain off all liquid. Pour the Hot Dressing over the cabbage and mix well

Nutrition Facts

Servings 1

Amount Per Serving
Calories 108.0kcal

% Daily Value *
Total Fat 7.9g13%
Saturated Fat 1.3g7%
Cholesterol 0.0mg0%
Sodium 103.2mg5%
Total Carbohydrate 10.3g4%
Dietary Fiber 3.1g13%
Sugars 6.8g
Protein 1.8g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bell, cabbage, cho, cole, dressing, finely, green, hot, international, pennsylvania, pepper, red, salad, salt, shredded, slaw, teaspoon, title, vegan

Read it online: https://www.chefs-mate.com/recipe/pennsylvania-pepper-cabbage-cole-slaw/