Peperoni-Vidalia Onion Quiche

This French main features Onions, minced, Olive oil, Butter, Flour. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking, Sautéing

Cuisine: French

Courses: Main Courses

Difficulty: Beginner

Servings: 2

Calories: 488.3

Description

This French main features Onions, minced, Olive oil, Butter, Flour. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

6 cups Onions, minced
2 tablespoons Olive oil
1 tablespoons Butter
1 1/2 tablespoons Flour
3 Eggs
1/2 cups Half & half
1/3 cups Plain yogurt
1 teaspoons Salt
1/8 teaspoons Fresh ground pepper
1/8 teaspoons Ground nutmeg
12 Thin slices of

Directions

1
-pepperoni 1 8-inch partially baked -pastry shell Saute onions with oil and butter in heavy skillet over low heat until well done, stirring often. Do not brown. Sprinkle with flour and continue cooking slowly about l-2 minutes. Cool well. Beat eegs, add half&half, yogurt, salt, pepper and nutmeg. Add to cooled onions. Sprinkle half the cheese on bottom of prebaked pastry shell and fill with egg-onion mixture. Arrange pepperoni slices on top. Sprinkle with remaining cheese. Bake for 10 minutes at 450, reduce heat to 300 and bake 20 minutes longer
2
Grated Swiss cheese

Nutrition Facts

Servings 2

Amount Per Serving
Calories 488.3kcal

% Daily Value *
Total Fat 30.5g47%
Saturated Fat 13.6g68%
Cholesterol 190.0mg64%
Sodium 4991.3mg208%
Total Carbohydrate 40.6g14%
Dietary Fiber 6.3g26%
Sugars 17.7g
Protein 18.4g37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, butter, eggs, flour, french, fresh, ground, half, main, minced, nutmeg, oil, olive, onion, onions, peperonividalia, pepper, plain, quiche, salt

Read it online: https://www.chefs-mate.com/recipe/peperoni-vidalia-onion-quiche/