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Pepper Cheese Recipe

Pepper Cheese Recipe recipe image
This International sauce features Lb. processed cheese food - cubed, Milk, Cayenne pepper, Paprika, Lobster tail - boiled. It delivers rich, cheesy flavor, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 613.4
Dietary: Gluten-free
Description
This International sauce features Lb. processed cheese food - cubed, Milk, Cayenne pepper, Paprika, Lobster tail - boiled. It delivers rich, cheesy flavor, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 Lb. processed cheese food - cubed
  • 1/2 cups Milk
  • 1/2 teaspoons Cayenne pepper
  • 1/2 teaspoons Paprika
  • 1 Lobster tail - boiled
  • 2 Tbsp. fresh minced parsley
  • When ready to serve, garnish with red bell pepper and parsley.
Directions
  1. 1
    *Red Lobster Lobster Fondue
  2. 2
    chopped red bell pepper

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 613.4kcal
% Daily Value *
Total Fat 40.6g63%
Saturated Fat 24.3g122%
Cholesterol 122.3mg41%
Sodium 457.1mg20%
Total Carbohydrate 45.6g16%
Dietary Fiber 6.7g27%
Sugars 6.2g
Protein 19.7g40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bell, boiled, cayenne, cheese, combine, constantly, cubed, except, food, fresh, garnish, has, heat, ingredients, international, lobster, mediumlow, melted, milk, minced
Read it online: https://www.chefs-mate.com/recipe/pepper-cheese-recipe/