Pepper Relish
Description
This International sauce features Pepper, red 1 qt Vinegar, Pepper, green 1 1/2 c Sugar, Onions 2 1/2 teaspoon Salt. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Heat oil or butter in a saucepan over medium heat.
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Cook onions 2 1/2 ts Salt until fragrant.
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Add pepper, pepper, onions 2 1/2 ts Salt.
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Simmer until sauce thickens to desired consistency.
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Season to taste.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 328.0kcal
- % Daily Value *
- Total Fat 2.6g4%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 40.0mg2%
- Total Carbohydrate 74.6g25%
- Dietary Fiber 23.4g94%
- Sugars 42.0g
- Protein 10.2g21%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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