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This International side-dish features Fresh Sweet Corn. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Perfect Corn On The Cob
Description
This International side-dish features Fresh Sweet Corn. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Butter Salt Pepper Husk and remove silk from ears of corn.
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Place in a large pot and add just enough water to cover.
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Heat covered over high heat to boiling, then boil 2-3 minutes.
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Drain.
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Serve hot with butter, salt and pepper.
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ories per ear of corn
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 86.0kcal
- % Daily Value *
- Total Fat 1.4g3%
- Saturated Fat 0.2g1%
- Cholesterol 0.0mg0%
- Sodium 15.0mg1%
- Total Carbohydrate 19.0g7%
- Dietary Fiber 2.4g10%
- Sugars 3.2g
- Protein 3.4g7%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
boiling, cob, corn, fresh, international, perfect, side-dish, sweet, title, vegan
