Perfection Salad
Description
This Latin-American salad features Envelopes Unflavored Gelatin, Lemon Juice, Water, Sugar, Cider Vinegar. It delivers sweet, indulgent flavor, bright, zesty notes. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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* Drain and chop the jar of pimientos. ~~In medium saucepan, soften gelatine in lemon juice; t stand 1 minute. Over low heat, cook until gelatine dissolves. Add water, sugar, vinegar and salt; stir until sugar disssolves. Chill until partially set. Fold in remaining ingredients; pour into lightly oiled 6-cup mold. Chill until set, about 3 hours or overnight. Refrigerate leftovers
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Chopped Green Pepper
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 333.1kcal
- % Daily Value *
- Total Fat 0.8g2%
- Saturated Fat 0.2g1%
- Cholesterol 0.0mg0%
- Sodium 2552.8mg107%
- Total Carbohydrate 41.6g14%
- Dietary Fiber 4.6g19%
- Sugars 35.8g
- Protein 51.3g103%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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