This International dessert features All-purpose flour, Hershey’s Cocoa, Baking soda, Salt, Butter; softened. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Perfectly Chocolate” Chocolate Chip Cookies
Description
This International dessert features All-purpose flour, Hershey's Cocoa, Baking soda, Salt, Butter; softened. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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Mix dry ingredients together: All-purpose flour, Hershey's Cocoa, Baking soda, Salt, Granulated sugar.
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In a separate bowl, combine wet ingredients.
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Combine wet and dry ingredients, mixing until just combined.
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Fold in: Semi-Sweet Chocolate Chips, Chopped nuts.
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Drop rounded teaspoons of dough onto prepared baking sheets.
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Bake until golden brown and a toothpick inserted in center comes out clean.
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Allow to cool before serving.
Nutrition Facts
Servings 60
- Amount Per Serving
- Calories 2349.5kcal
- % Daily Value *
- Total Fat 124.5g192%
- Saturated Fat 53.6g268%
- Cholesterol 233.1mg78%
- Sodium 2921.7mg122%
- Total Carbohydrate 284.0g95%
- Dietary Fiber 20.3g82%
- Sugars 156.6g
- Protein 36.4g73%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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