Persian Grated Apples

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Servings: 6 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Persian Grated Apples

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 52.0

Description

This International dessert features Apples. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Juice of 1 lemon 4 tb Fruit sugar 1 1/2 tb Rose water 1 c Crushed ice 6 Paper thin slices peeled -lemon Simple, but a true conversation piece.
  2. The first time I ate them, they were covered with red rose petals.
  3. Peel the apples and grate into a clear glass bowl.
  4. Stir in the lemon juice to prevent discoloration.
  5. Add sugar, rose water, and mix gently.
  6. Cover and refrigerate 3-4 hours.
  7. To serve, top with finely crushed ice and garnish with lemon.
  8. Serve immediately

Nutrition Facts

Servings 6

Amount Per Serving
Calories 52.0kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 1.0mg1%
Total Carbohydrate 14.0g5%
Dietary Fiber 2.4g10%
Sugars 10.0g
Protein 0.3g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apples, dessert, grated, international, persian, title, vegan, homemade, easy, quick
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