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This International dessert features Kraft caramels, Flour, Caramel ice cream topping, Lemon juice, ” pie crust. It delivers smooth, comforting richness, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Pet-Ritz Caramel Apple Pie
Description
This International dessert features Kraft caramels, Flour, Caramel ice cream topping, Lemon juice, " pie crust. It delivers smooth, comforting richness, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cut caramels into quarters. Combine caramels, flour, apples, caramel topping and lemon juice. Mix well. Pour mixture into a frozen 9" pie crust. Sprinkle with pecans. Bake at 375 deg f (191&# 194;°C) for 40 - 45 minutes. DO NOT REFRIGERATE! Note: if using a deep dish pie crust -
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Chopped apples, 1/2" cubes
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 1430.0kcal
- % Daily Value *
- Total Fat 38.6g60%
- Saturated Fat 10.5g53%
- Cholesterol 30.6mg11%
- Sodium 471.7mg20%
- Total Carbohydrate 271.6g91%
- Dietary Fiber 8.5g34%
- Sugars 215.5g
- Protein 14.5g29%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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