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Pho (Beef Noodle Soup)

Pho (Beef Noodle Soup recipe image
This Vietnamese main features Stewing beef, Bones, Onions, Cloves, Water. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 10
Calories: 321.0
Description
This Vietnamese main features Stewing beef, Bones, Onions, Cloves, Water. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 pound Stewing beef
  • 2 Veal Bones
  • 3 Onions
  • 2 Garlic Cloves
  • 3 quart Water
  • 1 tablespoon Salt
  • 1/4 teaspoon White pepper
  • 1 teaspoon Anchovy paste
  • 1 teaspoon Vinegar
  • 1 cup Flour
  • 1 Egg
  • 1/4 cup Water
Directions
  1. 1
    Cook the meat, bones, onions, garlic, water, salt and pepper together over medium heat for 2 hours.
  2. 2
    Strain.
  3. 3
    Stir in the anchovy paste and vinegar.
  4. 4
    Mix the flour, egg and water together.
  5. 5
    Knead until very smooth.
  6. 6
    Force the mixture through the holes of a colander into the boiling soup.
  7. 7
    Cook ten minutes or until noodles are tener.
  8. 8
    Cut the meat in small pieces and serve in the soup

Nutrition Facts

Servings 10

Amount Per Serving
Calories 321.0kcal
% Daily Value *
Total Fat 11.0g17%
Saturated Fat 4.2g22%
Cholesterol 87.8mg30%
Sodium 7384.7mg308%
Total Carbohydrate 26.9g9%
Dietary Fiber 1.6g7%
Sugars 2.0g
Protein 25.8g52%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: anchovy, beef, boiling, bones, cloves, egg, flour, main, noodle, onions, paste, pepper, pho, salt, soup, stewing, title, vietnamese, vinegar, water
Read it online: https://www.chefs-mate.com/recipe/pho-beef-noodle-soup/