Phoenix Brand Chamionship Bbq Sauce
Description
This American main features Minced, Whiskey, Vinegar, Pepper, Taomato paste. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
To taste Combine onion, garllic and whiskey in a 3-quart saucepan. Saute until onion and garlic are tranlucent, about 10 min. Remove from heat and light mixture, flame for 20 seconds. Add all remaining ingredients. Bring to boil, then turn down mixture to a medium simmer. Simmer 20 min., stirring constantly. Run sauce through a medium strainer to remove onion and garlic bits if you prefer a smoother sauce
-
Brown sugar -- packed
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 430.2kcal
- % Daily Value *
- Total Fat 0.3g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 10552.7mg440%
- Total Carbohydrate 112.6g38%
- Dietary Fiber 1.5g6%
- Sugars 101.8g
- Protein 2.3g5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, barbecue, bbq, boiling, brand, chamionship, garlic, hot, ketchup, liquid, main, minced, molasses, paste, pepper, phoenix, salt, sauce, sautéing, simmering
