Include in Print View:

Pickled Beets

Pickled Beets recipe image
This International beverage features Beets, Sugar, Water, Cider vinegar, Sliced lemon. It delivers sweet, indulgent flavor, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 600.1
Dietary: Gluten-free, Vegan, Vegetarian
Description
This International beverage features Beets, Sugar, Water, Cider vinegar, Sliced lemon. It delivers sweet, indulgent flavor, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 pound Beets
  • 2 cup Sugar
  • 2 cup Water
  • 2 cup Cider vinegar
  • 1 Thinly Sliced lemon
  • 1 tablespoon Cinnamon
  • 1 teaspoon Cloves
  • 1 teaspoon Allspice
Directions
  1. 1
    Wash beets and leave at least one inch of stems.
  2. 2
    Cook in water with a little bit of salt.When tender drain and cover in cold water and remove skins.
  3. 3
    Slice or cube as desired.
  4. 4
    SYRUP:
  5. 5
    Mix all the other ingredients in saucepan and bring to a
  6. 6
    boil ,
  7. 7
    add the beets and bring to a
  8. 8
    boil again, Put beets in bottles and
  9. 9
    pour syrup over.
  10. 10
    Very Good , Recipe from New Brunswick Women's
  11. 11
    Cook Book and these beets can be eaten the same day, no need to
  12. 12
    set like other pickles

Nutrition Facts

Servings 6

Amount Per Serving
Calories 600.1kcal
% Daily Value *
Total Fat 0.6g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 169.1mg8%
Total Carbohydrate 147.6g50%
Dietary Fiber 9.0g36%
Sugars 136.1g
Protein 4.1g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allspice, beets, beverage, boiling, cider, cinnamon, cloves, international, lemon, pickled, sliced, sugar, title, vegan, vegetables, vinegar, water
Read it online: https://www.chefs-mate.com/recipe/pickled-beets-2/