Picnic Rice Salad
Description
This French salad features Rice, cooked, still firm, Tomato, fresh cut wedges. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Any leftovers FRENCH DRESSING 3 tb Olive or salad oil 1 tb Vinegar or lemon juice 1/8 ts Mustard 1/2 ts Salt Pepper
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Beat the seasonings and oil for the dressing in a bowl (with a fork) for one minute then
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add vinegar and
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beat until mixed, or shake dressing ingredients in a small jar.
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Toss the salad ingredients with the dressing and store in a jar in the refrigerator with screw-top lid.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 459.7kcal
- % Daily Value *
- Total Fat 39.3g61%
- Saturated Fat 6.1g31%
- Cholesterol 11.2mg4%
- Sodium 22.4mg1%
- Total Carbohydrate 17.7g6%
- Dietary Fiber 0.7g3%
- Sugars 0.4g
- Protein 8.8g18%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
celery, cooked, cut, diced, eggs, firm, fish, french, fresh, hardboiled, picnic, quartered, rice, salad, shredded, still, title, tomato, tuna, wedges