Pie
Description
This International dessert features , Water, Cups White bread flour, Dry milk, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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Mix dry ingredients together: cups White bread flour, Salt, Brown sugar, Allspice.
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In a separate bowl, combine wet ingredients.
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Combine wet and dry ingredients, mixing until just combined.
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Transfer mixture to prepared pan.
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Bake until golden brown and a toothpick inserted in center comes out clean.
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Allow to cool before serving.
Nutrition Facts
Servings 12 servings
- Amount Per Serving
- Calories 564.5kcal
- % Daily Value *
- Total Fat 11.7g18%
- Saturated Fat 3.4g17%
- Cholesterol 8.6mg3%
- Sodium 4908.4mg205%
- Total Carbohydrate 97.2g33%
- Dietary Fiber 3.9g16%
- Sugars 4.1g
- Protein 20.5g41%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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