This International dessert features Eggs; separated, Sweetened condensed milk, Key or persian lime juice, Cream of tartar, ” graham cracker crust. It delivers smooth, comforting richness, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Pier House Key Lime Pie
Description
This International dessert features Eggs; separated, Sweetened condensed milk, Key or persian lime juice, Cream of tartar, " graham cracker crust. It delivers smooth, comforting richness, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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In a separate bowl, combine wet ingredients.
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Combine wet and dry ingredients, mixing until just combined.
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Transfer mixture to prepared pan.
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Bake until golden brown and a toothpick inserted in center comes out clean.
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Allow to cool before serving.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 1181.3kcal
- % Daily Value *
- Total Fat 30.7g48%
- Saturated Fat 19.6g99%
- Cholesterol 96.0mg32%
- Sodium 785.6mg33%
- Total Carbohydrate 195.2g66%
- Dietary Fiber 0.1g1%
- Sugars 182.7g
- Protein 33.0g66%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.