Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 202.2kcal
- % Daily Value *
- Total Fat 7.0g11%
- Saturated Fat 3.0g15%
- Cholesterol 9.0mg3%
- Sodium 492.6mg21%
- Total Carbohydrate 22.5g8%
- Dietary Fiber 1.3g6%
- Sugars 14.6g
- Protein 12.2g25%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.