Pineapple Jello Salad

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Servings: 8 Difficulty: Beginner
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A fresh salad featuring Crushed pineapple in juice and Gelatin powder with aspartame and Buttermilk , buttermilk
Pineapple Jello Salad (1 PT recipe image
Pineapple Jello Salad (1 PT recipe image
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Pineapple Jello Salad

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 339.4

Description

This salad features Crushed pineapple in juice, Gelatin powder with aspartame, Buttermilk , buttermilk in a fresh, vibrant combination. Toss with your favorite dressing and serve as a light meal or side dish.

Ingredients

Directions

  1. Wash and dry all produce. Chop or slice vegetables and fruits to desired size.
  2. In a large serving bowl, combine: Crushed pineapple in juice, Gelatin powder with aspartame, Buttermilk , buttermilk.
  3. Dress the salad and toss gently until evenly coated.
  4. Taste and adjust seasoning with salt and pepper.
  5. Serve immediately or chill for 15 minutes before serving.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 339.4kcal
% Daily Value *
Total Fat 1.7g3%
Saturated Fat 0.8g4%
Cholesterol 2.4mg1%
Sodium 94.5mg4%
Total Carbohydrate 72.8g25%
Dietary Fiber 7.0g29%
Sugars 57.8g
Protein 19.1g39%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apples, aspartame, buttermilk, crushed, dessert, gelatin, jello, juice, latin-american, pineapple, powder, salad, title, vegetarian
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