Pistachio Cake *Xwcg89 A

Servings: 8 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
Pistachio Cake *Xwcg89 A recipe image

Pistachio Cake *Xwcg89 A

Difficulty: Intermediate
Servings: 8 Calories: 688.4

Description

This International dessert features White cake mix, Pistachio pudding mix, Salad oil, Club soda, Eggs. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine all ingredients, beat 4 mins.
  2. Pour batter into greased, floured tube pan.
  3. Bake at 350 for 45-50 mins.
  4. Cool.
  5. For PISTACHIO FROSTING: 2 envelopes whipped topping
  6. mix (Dream Whip); 1 1/2 c cold mild; 1 pistachio pudding
  7. mix .
  8. combine and whip until thick and creamy

Nutrition Facts

Servings 8


Amount Per Serving
Calories 688.4kcal
% Daily Value *
Total Fat 67.4g104%
Saturated Fat 10.9g55%
Cholesterol 139.9mg47%
Sodium 301.7mg13%
Total Carbohydrate 16.4g6%
Dietary Fiber 0.7g3%
Sugars 4.7g
Protein 6.1g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cake, club, dessert, eggs, international, oil, pistachio, pudding, salad, soda, title, vegan, white, xwcg89
Recipe Card powered by WP Delicious