Pizza Deluxe

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Servings: 4 Difficulty: Intermediate
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A hearty, loaded pizza with seasoned ground beef, melted mozzarella, and spicy pepperoni on a crisp crust
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This Pizza Deluxe is a comforting, hearty meal that packs serious flavor into every bite. It features a savory blend of lean ground round simmered in homemade pizza sauce, creating a rich meaty base. Topped with layers of part-skim mozzarella and classic pepperoni, it offers a perfect balance of cheesy pull and spicy kick. The high-heat baking ensures a golden, crisp crust while keeping the toppings moist and flavorful. Ideal for family dinners, game day gatherings, or a satisfying weekend treat, this recipe delivers restaurant-quality results with simple, accessible ingredients.

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Pizza Deluxe

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 669.3

Description

This Pizza Deluxe is a comforting, hearty meal that packs serious flavor into every bite. It features a savory blend of lean ground round simmered in homemade pizza sauce, creating a rich meaty base. Topped with layers of part-skim mozzarella and classic pepperoni, it offers a perfect balance of cheesy pull and spicy kick. The high-heat baking ensures a golden, crisp crust while keeping the toppings moist and flavorful. Ideal for family dinners, game day gatherings, or a satisfying weekend treat, this recipe delivers restaurant-quality results with simple, accessible ingredients.

Ingredients

Directions

  1. Preheat your oven to 500&# 194;°F (260ðC).
  2. In a large skillet over medium-high heat, cook the lean ground round until browned and no longer pink, breaking it up into small crumbles.
  3. Drain the excess fat from the cooked beef using a colander or by tilting the skillet and carefully pouring off the grease.
  4. Return the beef to the skillet and stir in the homemade pizza sauce. Simmer for 2-3 minutes until the mixture is heated through and slightly thickened.
  5. Place the prepared pizza crust into a 16-inch pizza pan.
  6. Spread the meat and sauce mixture evenly over the surface of the crust.
  7. Sprinkle 6 ounces of the shredded mozzarella cheese evenly over the meat layer.
  8. Arrange the pepperoni slices in a single layer over the cheese.
  9. Top the pepperoni with the remaining 6 ounces of mozzarella cheese.
  10. Place the pizza in the preheated oven and bake for 15-20 minutes, or until the cheese is fully melted and bubbly and the crust edges are golden brown.
  11. Let the pizza cool for 5 minutes before slicing and serving.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 669.3kcal
% Daily Value *
Total Fat 44.0g68%
Saturated Fat 14.1g71%
Cholesterol 176.5mg59%
Sodium 1243.1mg52%
Total Carbohydrate 3.5g2%
Dietary Fiber 0.2g1%
Sugars 0.9g
Protein 51.9g104%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: italian, pizza, ground beef, mozzarella, pepperoni, homemade sauce, baking, main course, family dinner, cheesy, crispy crust, comfort food, easy recipe, meat lover, oven baked
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