Plum Conserve

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Servings: 1 Difficulty: Intermediate
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International-style savory and satisfying main that brings home-style flavor to your table
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Plum Conserve recipe image
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Plum Conserve

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 519.5

Description

This International main features Plum 3 lb Sugar, Raisins 1/2 lb Walnuts, chopped, Orange. It delivers sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Wash oranges, remove seeds and grind.
  2. Pit the plums and cut in quarters.
  3. Combine the oranges and plums and add the sugar and raisins.
  4. Simmer about 1-1/2 hours.
  5. Add the walnuts and cook about 45 minutes longer.
  6. Pour into sterilized jars and seal

Nutrition Facts

Servings 1

Amount Per Serving
Calories 519.5kcal
% Daily Value *
Total Fat 1.6g3%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 18.2mg1%
Total Carbohydrate 133.1g45%
Dietary Fiber 10.2g41%
Sugars 122.2g
Protein 6.4g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chopped, conserve, international, main, orange, plum, plums, raisins, simmering, sugar, title, vegan, vegetables, walnuts
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