This International breakfast features Plums — sliced, Lemon juice, Sugar, Cinnamon, Nonstick cooking spray. It delivers smooth, comforting richness, sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Plum Oatmeal Crisp
Description
This International breakfast features Plums -- sliced, Lemon juice, Sugar, Cinnamon, Nonstick cooking spray. It delivers smooth, comforting richness, sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (177&# 194;°C).
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Combine plums, lemon juice, sugar, and half the cinnamon in a large mixing bowl.
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Mix thoroughly.
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Transfer to an 8 inch square baking dish coated with nonstick cooking spray.
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Set aside.
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Combine oats, remaining cinnamon, flour and sugar in another bowl.
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Mix thoroughly in a bowl or food processor.
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Add butter and cut in until mixture resembles coarse meal.
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Sprinkle over plum mixture.
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Bake 40 minutes until top is lightly browned.
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Serve with frozen yogurt
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 738.8kcal
- % Daily Value *
- Total Fat 10.2g16%
- Saturated Fat 4.5g23%
- Cholesterol 16.1mg6%
- Sodium 18.0mg1%
- Total Carbohydrate 149.5g50%
- Dietary Fiber 46.5g186%
- Sugars 59.4g
- Protein 21.9g44%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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