Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 738.8kcal
- % Daily Value *
- Total Fat 10.2g16%
- Saturated Fat 4.5g23%
- Cholesterol 16.1mg6%
- Sodium 18.0mg1%
- Total Carbohydrate 149.5g50%
- Dietary Fiber 46.5g186%
- Sugars 59.4g
- Protein 21.9g44%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.