Poached Pears In Red Wine – House Beautiful

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Servings: 6 Difficulty: Advanced
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Poached Pears in Red Wine - House Beautiful recipe image
Poached Pears in Red Wine - House Beautiful recipe image
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Poached Pears In Red Wine – House Beautiful

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Advanced
Servings: 6 Calories: 195.0

Description

This International dessert features Red Bordeaux wine 1 tablespoon Honey, Bean 6 Bartlett or Bosc pears, , Lemon, sliced thin -peeled. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Peeled rind of 1 lemon In a saucepan
  2. add wine, vanilla bean, lemon slices,
  3. peel and honey and bring mixture to a
  4. boil .
  5. Add pears,
  6. heat to
  7. simmer and
  8. cook for 10 to 15 minutes or until pears can easily be pierced with a fork.
  9. Continue to cook uncovered until the liquid in the pan resembles a light syrup, about 15 minutes.
  10. Remove pears from pan and place them on a serving dish.
  11. Spoon syrup over pears.
  12. Serve at room temperature.
  13. House Beautiful/April/94 Scanned & fixed by DP & GG

Nutrition Facts

Servings 6

Amount Per Serving
Calories 195.0kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 8.0mg1%
Total Carbohydrate 19.6g7%
Dietary Fiber 8.2g33%
Sugars 3.9g
Protein 3.1g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bartlett, bean, beautiful, boiling, bordeaux, bosc, dessert, fruits, honey, house, international, lemon, pears, peeled, poached, red, simmering, sliced, tablespoon, thin
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