Pop-Up Pizza

chefs-mate chefs-mate 0 Comments
Servings: 8 Difficulty: Intermediate
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Italian-style savory and satisfying main that brings home-style flavor to your table
Pop-Up Pizza recipe image
Pop-Up Pizza recipe image
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Pop-Up Pizza

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 652.1

Description

This Italian main features Beef, lean ground, Onion; chopped, Pepper, green bell; chopped. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Salt.
  3. Combine wet and dry ingredients, mixing until just combined.
  4. Transfer mixture to prepared pan.
  5. Bake until golden brown and a toothpick inserted in center comes out clean.
  6. Allow to cool before serving.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 652.1kcal
% Daily Value *
Total Fat 28.0g44%
Saturated Fat 10.7g54%
Cholesterol 132.8mg45%
Sodium 97638.6mg4069%
Total Carbohydrate 54.0g18%
Dietary Fiber 17.0g68%
Sugars 4.3g
Protein 55.3g111%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beef, bell, cheese, chopped, clove, green, ground, hot, italian, lean, main, onion, oregano, pepper, pizza, popup, salt, sauce, simmering
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