Popeye’S Biscuits-Janet

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Servings: 15 Difficulty: Intermediate
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Southern-style hearty and homemade bread that brings home-style flavor to your table
Popeye's Biscuits-Janet recipe image
Popeye's Biscuits-Janet recipe image
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Popeye’S Biscuits-Janet

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 15 Calories: 348.2

Description

This Southern bread features Bisquick, Sour Cream, Club Soda (room temp, Margarine. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 375 degrees.
  2. Mix bisquick, sour cream and club soda together.
  3. Pour onto floured surface and knead very lightly.
  4. Roll out to about 1/2" thickness and cut with cutter.
  5. Melt butter and pour half into a glass casserole dish.
  6. Place biscuits in dish and pour remaining butter over top of biscuits.
  7. If you would like to use less butter, do not put butter in the bottom of the pan and just
  8. pour a little over the top.
  9. Also, make sure that the club soda has never been refrigerated and still has a lot of fiz.
  10. Bake at 375 degrees for about 20-25 minutes or until golden brown

Nutrition Facts

Servings 15

Amount Per Serving
Calories 348.2kcal
% Daily Value *
Total Fat 36.2g56%
Saturated Fat 17.5g88%
Cholesterol 53.0mg18%
Sodium 280.2mg12%
Total Carbohydrate 4.8g2%
Dietary Fiber 0.0g0%
Sugars 4.6g
Protein 2.5g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, biscuitsjanet, bisquick, bread, club, copycat, cream, margarine, popeyes, room, soda, sour, southern, temp, title, vegetarian
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