Pork Bbq

chefs-mate chefs-mate 0 Comments
Servings: 1 Difficulty: Intermediate
Jump To Recipe Print Recipe
American-style savory and satisfying main that brings home-style flavor to your table
Pork Bbq recipe image
Pork Bbq recipe image
Print Recipe

Pork Bbq

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 1241.9

Description

This American main features Potatoes, Yellow onions, Bacon drippings, Ketchup, Texas Pete hot sauce. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Peel potatoes and onions and cut into large chunks.
  2. Place in large pot and cover with water.
  3. Add remaining ingredients, stir to blend, and bring to a boil.
  4. Reduce heat and simmer until potatoes are soft.
  5. Let potatoes
  6. simmer over very low
  7. heat until ready to
  8. serve , stirring occasionallyNOTES : From the book "North Carolina Barbecue--Flavored By Time" by Bob Garner.
  9. John F.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1241.9kcal
% Daily Value *
Total Fat 8.3g13%
Saturated Fat 2.2g12%
Cholesterol 6.9mg3%
Sodium 8673.0mg362%
Total Carbohydrate 273.0g91%
Dietary Fiber 21.3g86%
Sugars 137.6g
Protein 24.1g49%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, bacon, bbq, blending, boiling, drippings, grilling, hot, ketchup, main, onions, pepper, pete, pork, potatoes, salt, sauce, simmering, sugar, taste
Recipe Card powered by WP Delicious