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Pork Bread

Pork Bread recipe image
This International bread features To make the ï¬Âlling, mix the pork or main ï¬Âlling ingredient with the cabbage, bamboo, For the dough, mix the ï¬Âour with the salt and just enough water to make a light. It delivers hearty, protein-packed satisfaction. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 12
Calories: 277.0
Description
This International bread features To make the ï¬Âlling, mix the pork or main ï¬Âlling ingredient with the cabbage, bamboo, For the dough, mix the ï¬Âour with the salt and just enough water to make a light. It delivers hearty, protein-packed satisfaction. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 To make the ï¬Âlling, mix the pork or main ï¬Âlling ingredient with the cabbage, bamboo
  • 2 For the dough, mix the ï¬Âour with the salt and just enough water to make a light
Directions
  1. 1
    shoots if using, scallion/spring onion, soy sauce, sugar, oil and salt. dough. Knead it and then roll out into a long strip about 1 inch/2.5 cm thick
  2. 2
    Cut pieces 1 inch/2.5 cm long and roll them into round ï¬Âat thin circles of 3 inches/7.5

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 277.0kcal
% Daily Value *
Total Fat 10.6g17%
Saturated Fat 2.8g14%
Cholesterol 60.0mg20%
Sodium 333.5mg14%
Total Carbohydrate 23.0g8%
Dietary Fiber 1.0g4%
Sugars 1.0g
Protein 20.2g41%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bamboo, bread, cabbage, dough, enough, ingredient, international, just, light, main, make, pork, salt, title, water, ï¬Âlling, ï¬Âour
Read it online: https://www.chefs-mate.com/recipe/pork-bread-34/