Pork Casserole

Servings: 4 servings Difficulty: Intermediate
Italian-style savory and satisfying main that brings home-style flavor to your table
Pork Casserole recipe image

Pork Casserole

Difficulty: Intermediate
Servings: 4 servings Calories: 884.4

Description

This Italian main features Teaspoon. pepper, Lay bacon on papertowels and cover with papertowels. Place in microwave and cook, Mushrooms, Can crab meat, Egg. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. for 10 minutes on high.
  2. Cook until totally brown and crispy.
  3. Remove and let cool.
  4. When cooled,
  5. place between papertowels again and crush with hands until you
  6. make all Crab Stuffed Mushrooms Crab Stuffed Mushrooms
  7. Cream Cheese and Caviar

Nutrition Facts

Servings 4 servings


Amount Per Serving
Calories 884.4kcal
% Daily Value *
Total Fat 51.5g80%
Saturated Fat 27.1g136%
Cholesterol 189.1mg64%
Sodium 4238.5mg177%
Total Carbohydrate 39.3g14%
Dietary Fiber 9.7g39%
Sugars 21.2g
Protein 75.4g151%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 300, bacon, bake, beaten, black, bread, casserole, caviar, cheese, chopped, clean, combine, container, cook, cover, crab, cream, crumbs, degrees, egg
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