Pork Chops In Cream Sauce

Servings: 6 Difficulty: Advanced
American-style classic sauce that brings home-style flavor to your table
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This American sauce features Pork chops, Bouillon cube, Water, Flour, Brown sugar. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Pork Chops In Cream Sauce

Difficulty: Advanced
Servings: 6 Calories: 350.5

Description

This American sauce features Pork chops, Bouillon cube, Water, Flour, Brown sugar. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Here is a delicious pork chop recipe.
  2. Remember, pork is not as fattening as it used to be.
  3. Pigs are being fed differently.
  4. Also remember, it is no longer necessary to
  5. cook pork till it dries out-pigs are treated different than years ago.
  6. You can safely cook pork medium.
  7. There hasn't been a case of trichinosis inI don't know how long.
  8. It's just not a threat anymore.Each prepared chop here is In large skillet, brown pork chops.
  9. Add 1/2 c water, brown sugar, onion, catsup, garlic and bouillon cube.
  10. Cover; simmer 30-40 min or til tender.
  11. Remove chops to serving >> platter; keep warm.
  12. In small bowl, combine flour with 1/4 c water; slowly add to cooking liquid, stirring constantly.
  13. Cook til thickened.
  14. stir in sour cream; heat thoroughly.
  15. DO NOT BOIL.
  16. Serv sauce over chops

Nutrition Facts

Servings 6


Amount Per Serving
Calories 350.5kcal
% Daily Value *
Total Fat 16.4g26%
Saturated Fat 7.0g35%
Cholesterol 103.6mg35%
Sodium 82.4mg4%
Total Carbohydrate 10.1g4%
Dietary Fiber 0.2g1%
Sugars 6.0g
Protein 34.4g69%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, boiling, bouillon, brown, catsup, chopped, chops, clove, cream, cube, dairy, finely, flour, minced, onion, pork, sauce, simmering, sour, sugar
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