Pork Chops With Garlic & Onions – Suon Uop

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Servings: 4 Difficulty: Beginner
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Thai-style savory and satisfying main that brings home-style flavor to your table
Pork Chops With Garlic & Onions - Suon Uop recipe image
Pork Chops With Garlic & Onions - Suon Uop recipe image
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Pork Chops With Garlic & Onions – Suon Uop

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 296.8

Description

This Thai main features Granulated Sugar, Garlic, Fish Sauce (Nuoc Mam, Vegetable Oil, Onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine salt, sugar, fish sauce, minced onion, chopped garlic and oil.
  2. Pour over chops in a shallow dish.
  3. Let marinate 3 to 4 hours, turning meat occaisionally.
  4. Grill or bake in a 350F (177&# 194;°C) oven for 45 minutes to 60 minutes or until cooked.
  5. Slice into bite sizes pieces before serving

Nutrition Facts

Servings 4

Amount Per Serving
Calories 296.8kcal
% Daily Value *
Total Fat 13.8g22%
Saturated Fat 4.2g22%
Cholesterol 80.0mg27%
Sodium 448.2mg19%
Total Carbohydrate 7.6g3%
Dietary Fiber 0.5g2%
Sugars 4.9g
Protein 29.7g60%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, baking, chops, fish, garlic, granulated, grilling, main, mam, nuoc, oil, onion, onions, pork, sauce, sugar, suon, thai, title, uop
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