Pork Piccata Sandwiches

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Servings: 4 Difficulty: Beginner
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Vietnamese-style classic sandwich that brings home-style flavor to your table
Pork Piccata Sandwiches recipe image
Pork Piccata Sandwiches recipe image
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Pork Piccata Sandwiches

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 179.3

Description

This Vietnamese sandwich features Loin cutlets, Lemon pepper, Butter, heated in skillet, Sandwich buns. It delivers smooth, comforting richness, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Tomato, lettuce, etc.
  2. x Lemon wedges Coat cutlets well with lemon pepper.
  3. Heat butter to sizzling in non-stick skillet.
  4. Brown cutlets quickly on both sides.
  5. Place cutlets on sandwich buns, serve with lemon wedges, tomato slices and other sandwich fixins

Nutrition Facts

Servings 4

Amount Per Serving
Calories 179.3kcal
% Daily Value *
Total Fat 6.7g11%
Saturated Fat 3.1g16%
Cholesterol 80.1mg27%
Sodium 86.9mg4%
Total Carbohydrate 2.4g1%
Dietary Fiber 0.9g4%
Sugars 0.1g
Protein 26.6g54%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: buns, butter, cutlets, fixins, heated, lemon, loin, pepper, piccata, pork, sandwich, sandwiches, skillet, taste, title, vegetarian, vietnamese
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