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Pork Recipe

Pork Recipe recipe image
This International dessert features Slices bacon, Teaspoons sliced green onions/tops, Salt, Dash pepper, Med. potatoes. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 241.0
Dietary: Gluten-free
Description
This International dessert features Slices bacon, Teaspoons sliced green onions/tops, Salt, Dash pepper, Med. potatoes. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 Slices bacon
  • 2 Teaspoons sliced green onions/tops
  • 3/4 teaspoon Salt
  • 1 Dash pepper
  • 3 Med. potatoes
  • 1 tablespoon Snipped parsley
  • 1/8 teaspoon Dried thyme -- crushed
  • 4 Large eggs
Directions
  1. 1
    In 8-inch skillet cook bacon until crisp; drain, reserving 2 T of drippings.
  2. 2
    Crumble bacon and set aside.
  3. 3
    In same skillet
  4. 4
    combine reserved drippings, peeled, thinly sliced potatoes, onion, parsley, salt, thyme and pepper.
  5. 5
    Cover tightly;
  6. 6
    cook over low
  7. 7
    heat til potatoes are barely tender, 20 to 25 minutes, stirring carefully once or twice.
  8. 8
    In small bowl beat together eggs and milk; pour over potato mixture.
  9. 9
    Cover and continue cooking over very low heat til egg is set in center, 8 to 10 minutes.
  10. 10
    With a wide spatula, loosen sides and bottom and slide potatoes out onto serving plate, or
  11. 11
    serve from skillet.
  12. 12
    Sprinkle crumbled bacon

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 241.0kcal
% Daily Value *
Total Fat 18.1g28%
Saturated Fat 5.9g30%
Cholesterol 200.3mg67%
Sodium 4233.5mg177%
Total Carbohydrate 1.2g1%
Dietary Fiber 0.1g1%
Sugars 0.8g
Protein 17.6g36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bacon, crushed, dash, dessert, dried, eggs, green, international, large, med, onionstops, parsley, pepper, pork, potatoes, recipe, salt, sliced, slices, snipped
Read it online: https://www.chefs-mate.com/recipe/pork-recipe-132/