Pork Recipe

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Difficulty: Intermediate
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Smoky, spiced pork rashers with a kick of garlic and fresh radishes
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This dish transforms simple pork rashers into a deeply flavorful main course using a bold blend of smoked paprika and ground cumin. The spices create a rich, aromatic crust that complements the savory meat perfectly. Crushed garlic adds a pungent depth, while fresh red radishes provide a crisp, peppery contrast to cut through the richness. It&# 226;€™s an excellent choice for a quick weeknight dinner that doesn’t skimp on taste. The combination of textures—tender pork, crunchy radishes, and spicy seasoning—makes for a satisfying meal that feels both comforting and exciting.

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Pork Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Calories: 750.6

Description

This dish transforms simple pork rashers into a deeply flavorful main course using a bold blend of smoked paprika and ground cumin. The spices create a rich, aromatic crust that complements the savory meat perfectly. Crushed garlic adds a pungent depth, while fresh red radishes provide a crisp, peppery contrast to cut through the richness. It&# 226;€™s an excellent choice for a quick weeknight dinner that doesn’t skimp on taste. The combination of textures—tender pork, crunchy radishes, and spicy seasoning—makes for a satisfying meal that feels both comforting and exciting.

Ingredients

Directions

  1. In a small bowl, mix together the smoked paprika, ground cumin, and crushed garlic to form a spice paste.
  2. Pat the pork rashers dry with paper towels and rub the spice mixture evenly over both sides of each rasher.
  3. Heat a large skillet over medium-high heat with a drizzle of oil.
  4. Cook the seasoned pork rashers in batches for 3-4 minutes per side until golden brown and cooked through.
  5. While the pork cooks, wash and slice the red radishes into thin rounds.
  6. Transfer the cooked pork to a serving plate and garnish with the fresh sliced radishes.

Nutrition Facts

Amount Per Serving
Calories 750.6kcal
% Daily Value *
Total Fat 43.1g67%
Saturated Fat 15.1g76%
Cholesterol 240.0mg80%
Sodium 195.1mg9%
Total Carbohydrate 4.1g2%
Dietary Fiber 2.0g8%
Sugars 0.7g
Protein 82.2g165%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: pork, rashers, smoked paprika, cumin, garlic, radishes, spicy, main course, quick dinner, meat, seasoning, crispy, flavorful
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