Pork Recipe

This International main features G (8 oz) medium fresh prawns, , Small squid or fish fillet, cleaned, F4 cup (100 g) pork fillet or belly. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Main Courses

Difficulty: Beginner

Servings: 4

Calories: 245.0

Description

This International main features G (8 oz) medium fresh prawns, , Small squid or fish fillet, cleaned, F4 cup (100 g) pork fillet or belly. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

250 G (8 oz) medium fresh prawns,
1 Small squid or fish fillet, cleaned
F4 cup (100 g) pork fillet or belly
2 Cups (500 ml) water
F3 cup (90 ml) oil
4 Cloves garlic, minced
250 G (8 oz) fresh yellow wheat noo-

Directions

1
shelled and deveined, shells and heads reserved to make stock pork, very thinly sliced

Nutrition Facts

Servings 4 cups

Amount Per Serving
Calories 245.0kcal

% Daily Value *
Total Fat 2.4g4%
Saturated Fat 0.5g3%
Cholesterol 10.0mg4%
Sodium 15.3mg1%
Total Carbohydrate 46.0g16%
Dietary Fiber 6.3g26%
Sugars 0.3g
Protein 12.9g26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 100, 500, belly, cleaned, cloves, cup, cups, fillet, fish, fresh, garlic, international, main, medium, minced, noo, oil, pork, prawns, recipe

Read it online: https://www.chefs-mate.com/recipe/pork-recipe-41/