Pork Sandwich
Description
This International sandwich features Large boneless round steaks, Tbs mustard, Medium onions, chopped, Cups parsley flakes. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
sandwich size zip-lock bag
-
slices bacon, cut into 1/2's
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 818.1kcal
- % Daily Value *
- Total Fat 48.6g75%
- Saturated Fat 12.8g64%
- Cholesterol 48.1mg17%
- Sodium 6502.0mg271%
- Total Carbohydrate 58.6g20%
- Dietary Fiber 7.7g31%
- Sugars 8.8g
- Protein 42.7g86%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
boneless, chopped, cold, cups, dill, flakes, flour, halves, international, large, medium, mustard, oil, onions, parsley, pepper, pickle, pork, round, salt
