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These Pork Satay skewers offer a perfect balance of sweet, savory, and spicy flavors, making them an ideal centerpiece for a midsummer dinner. The pork is marinated in a fragrant blend of ginger, garlic, chili, and soy, then grilled to tender perfection. Served alongside a rich, homemade peanut lime sauce, this dish brings the vibrant taste of Southeast Asia to your table. It is a crowd-pleaser that works well for weeknight suppers, parties, or potlucks.
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Pork Satay With Peanut Sauce – Midsummer Thai Dinner
Description
These Pork Satay skewers offer a perfect balance of sweet, savory, and spicy flavors, making them an ideal centerpiece for a midsummer dinner. The pork is marinated in a fragrant blend of ginger, garlic, chili, and soy, then grilled to tender perfection. Served alongside a rich, homemade peanut lime sauce, this dish brings the vibrant taste of Southeast Asia to your table. It is a crowd-pleaser that works well for weeknight suppers, parties, or potlucks.Ingredients
Directions
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Soak 18 bamboo skewers in water for at least 1 hour to prevent burning while grilling.
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In a food processor or blender, combine the chopped onion, ginger, garlic, dried red chili, Chinese chili sauce, lime rind and juice, soy sauce, brown sugar, and vegetable oil. Puree until smooth.
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Pour the marinade into a bowl. Cut the pork tenderloin into 6-inch lengths, then slice each length into 1/2-inch wide strips.
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Thread the pork strips onto the soaked bamboo skewers. Pour the marinade over the skewers, ensuring they are well coated. Cover and refrigerate for at least 2 hours.
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Preheat a grill or broiler. Grill the pork satays for about 2 minutes on each side, or until cooked through and lightly charred.
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To make the Peanut Lime Sauce, place the peanut butter in a small bowl. Slowly whisk in the soy sauce, fresh lime juice, rice vinegar, brown sugar, and Chinese chili sauce (or chili flakes) until smooth.
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Garnish the sauce with the chopped coriander. Serve the hot satays immediately with the dipping sauce.
Nutrition Facts
Servings 18
- Amount Per Serving
- Calories 107.2kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 1.2mg1%
- Total Carbohydrate 27.3g10%
- Dietary Fiber 0.4g2%
- Sugars 26.1g
- Protein 0.3g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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