Pork Sauce

Servings: 4 servings Difficulty: Beginner
Savory soy-based pork sauce perfect for drizzling over steamed rice
Pork Sauce recipe image

Pork Sauce

Difficulty: Beginner
Servings: 4 servings Calories: 878.5

Description

This savory pork sauce is a quick and flavorful addition to any meal, combining tender diced pork with rich soy sauce for a delicious umami boost. The simplicity of the ingredients allows the natural sweetness of the pork to shine through, while the soy sauce adds a deep, savory depth. Ideal for busy weeknights, this sauce comes together in minutes, making it a reliable staple for your cooking repertoire. Serve it hot over fluffy steamed rice for a comforting, home-style dish that satisfies cravings without requiring hours in the kitchen. Its versatile nature means it pairs well with various vegetables or can be enjoyed on its own for a hearty, protein-packed experience.

Ingredients

Directions

  1. Heat oil in a large skillet over medium-high heat.
  2. Add diced pork to the skillet and cook, stirring occasionally, until no longer pink and lightly browned.
  3. Pour soy sauce over the cooked pork and stir to coat evenly.
  4. Simmer the mixture for 1 to 2 minutes, allowing the sauce to thicken slightly and flavors to meld.
  5. Serve the hot pork sauce immediately over steamed rice.

Nutrition Facts

Servings 4 servings


Amount Per Serving
Calories 878.5kcal
% Daily Value *
Total Fat 75.7g117%
Saturated Fat 11.5g58%
Cholesterol 0.0mg0%
Sodium 5638.2mg235%
Total Carbohydrate 39.9g14%
Dietary Fiber 1.3g6%
Sugars 0.8g
Protein 11.5g23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: pork, sauce, soy, rice, asian, quick, dinner, easy, umami, stir-fry, vegetarian-free, comfort-food, weeknight, gluten-free-option, protein, skillet, heating, flavorful, simple, homemade, delicious
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