Pork Sauce
Description
This Thai sauce features Seconds or until fragrant.. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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over moderate heat. Add chilli and garlic; cook and stir for Add mince; cook, stirring to break up lumps, for 4 minutes or until cooked. Add the fish sauce and half of the juice; cook and stir for 3 minutes or until combined. Transfer to a large heatproof bowl. Add coriander, mint, onion and remaining lime juice; stir to combine. lettuce, rice and lime wedges
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Heat oil in a large frying pan
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Serve pork mixture with
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 342.0kcal
- % Daily Value *
- Total Fat 32.0g50%
- Saturated Fat 6.2g31%
- Cholesterol 40.0mg14%
- Sodium 31.0mg2%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 13.5g27%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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