Pork Taco

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Servings: 1 serving Difficulty: Beginner
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Mexican-style savory and satisfying main that brings home-style flavor to your table
Pork Taco recipe image
Pork Taco recipe image
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Pork Taco

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 serving Calories: 134.8

Description

This Mexican main features Wheat Tortilla, Swiss Cheese, grated fine, Tablespoons minced onion, Cooked bacon bits (or 2 Tablespoons minced ham. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Distribute the last three ingredients on top of the tortilla.
  2. Brown under the broiler until the cheese starts to bubble.
  3. The "flambe'" in the name is there because the dish is traditionally "licked by the flames." How close the flames get to your version is a matter of personal taste

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 134.8kcal
% Daily Value *
Total Fat 8.1g13%
Saturated Fat 3.8g19%
Cholesterol 14.6mg5%
Sodium 156.0mg7%
Total Carbohydrate 8.2g3%
Dietary Fiber 0.6g3%
Sugars 0.6g
Protein 6.7g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bacon, bits, broiling, cheese, cooked, fine, grated, ham, main, mexican, minced, onion, pork, swiss, tablespoons, taco, title, tortilla, wheat
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