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This Indian main features Pork Tenderloin, Bacon, Of an onion, Thick tomatoe. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Pork Tenderloin Supreme
Description
This Indian main features Pork Tenderloin, Bacon, Of an onion, Thick tomatoe. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Salt Pepper
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Cut the tenderloin into 6 medallions, (I
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cut it on an angle to
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make the circumfrence wider) Cross 2 slices of bacon and put pork in the middle.
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Sprinkle some salt and pepper on it.
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then lay the tomatoe on top of that.
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more salt and pepper.
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then the onion, more salt and pepper.
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Bring up the sides of the bacon and secure with a toothpick or skewer.
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Put the 6 bundles in a 13 x 9 baking pan and cover with aluminum foil.
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Bake at 350F (177&# 194;°C) for 30 min.
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Uncover and bake 30 more min.
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I served spanish rice and green beens almondine (Birds Eye frozen :) ) It was so good and easy to
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make I cant wait for dinner tonight - leftovers.
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Now this was pretty greasy so next time I make it I'm going to try smoked turkey bacon.
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Hope its as good.
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Well
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 682.1kcal
- % Daily Value *
- Total Fat 41.5g64%
- Saturated Fat 13.7g69%
- Cholesterol 125.4mg42%
- Sodium 1614.0mg68%
- Total Carbohydrate 7.2g3%
- Dietary Fiber 1.3g6%
- Sugars 3.5g
- Protein 63.7g128%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
bacon, baking, indian, main, onion, pork, smoking, supreme, tenderloin, thick, title, tomatoe