Pork Ticcata Sandwiches

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Servings: 4 Difficulty: Intermediate
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Vietnamese-style classic sandwich that brings home-style flavor to your table
Pork Ticcata Sandwiches recipe image
Pork Ticcata Sandwiches recipe image
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Pork Ticcata Sandwiches

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 179.3

Description

This Vietnamese sandwich features Loin cutlets, Lemon pepper, Butter, heated in skillet, Sandwich buns. It delivers smooth, comforting richness, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Tomato, lettuce, etc.
  2. x Lemon wedges Coat cutlets well with lemon pepper.
  3. Heat butter to sizzling in non-stick skillet.
  4. Brown cutlets quickly on both sides.
  5. Place cutlets on sandwich buns, serve with lemon wedges, tomato slices and other sandwich fixins.
  6. Meat".
  7. MM

Nutrition Facts

Servings 4

Amount Per Serving
Calories 179.3kcal
% Daily Value *
Total Fat 6.7g11%
Saturated Fat 3.1g16%
Cholesterol 80.1mg27%
Sodium 86.9mg4%
Total Carbohydrate 2.4g1%
Dietary Fiber 0.9g4%
Sugars 0.1g
Protein 26.6g54%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: buns, butter, cutlets, fixins, heated, lemon, loin, pepper, pork, sandwich, sandwiches, skillet, taste, ticcata, title, vegetarian, vietnamese
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